Mah-Ze-Dahr in New York (Photos, Menu, Reviews & Ratings)


Address: 28 Greenwich Ave, New York, NY 10011

Phone: (212) 498-9810

Price: $$

Menu: View Online

Rating: 4.6


What Time Does Mah-Ze-Dahr Open?

Saturday,: 8AM to 9PM

Sunday,: 8AM to 8PM

Monday,: 7AM to 8PM

Tuesday,: 7AM to 8PM

Wednesday,: 7AM to 8PM

Thursday,: 7AM to 8PM

Friday,: 7AM to 9PM

Mah-Ze-Dahr Directions

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Mah-Ze-Dahr Reviews

Yu-Han Chen

I love this bakery! Mah Ze Dahr probably gets the best brioche donut in nyc Unlike lots of greasy and dense donuts, brioche donuts here are fluffy, lightly dusted with sugar, and filled with amazing custard cream (I even wish I could have an extra scoop of that custard )
The indoor dining area is comfortable and clean. Whenever consumers left, the waiters would clean up tables with alcohol. The outdoor seating looks modern. Once the weather gets warmer, I’d like to come by! Definitely 5 out of 5✨✨✨

Hope ALM

I was hankering for a muffin, so I googled bakeries close by. This wasnt exactly near me at the moment, but i thought i’d pop in nonetheless. I was not disappointed. It’s a small space off 6th ave on Greenwich St. They didnt have a huge selection when I came in, but they all looked scrumptious, so I went for what I usually love – brownies & cookies. I thought they were peanut butter cookies at first – this is what i always home in on, but they were butter pecan cookies, and oh my♥️! They were delicious! I highly recommend it. The dark chocolate brownie was great as well. They arent cloyingly sweet. Just right enough to satiate my cravings. They have beverages to pair up with your pickings, and they do have other choices of goodies besides the sweets, so do drop by and try them out. They have a few indoor and outdoor seatings, and I assume there is wifi because there were patrons working away on their laptops. Knocked a star off because to go inside, there is one step, so it might not be as accessible as you would probably like.

Ostap Kirichenko

One of my favorite spots in NYC for everything pastry. Excellent croissants and other creations based on croissant dough. I love that all of the items I tried are perfect sweetness, which doesn’t overkill you with sugar. And their espresso drinks are perfect! In addition to indoor sitting, they have couple outdoors tables and benches to enjoy your coffee and pastry.

Haneen AlQunaibit

Had a wonderful breakfast desserts on Sunday

Staff are so sweet, I had the brioche Cinnamon Rolls and was soooo yummy

I’m sure to come back and try something new

Head Chef Ann is so sweet

Pinar Ozcan

With my first visit I had the granola, simply amazing. Following that I got the refillable granola for home

This morning I felt like trying the coffee and the Mah Ze Dahr bar, again simply amazing. This place is truly good!!

Sufei Zhao

I’ve been on a mission to find the best croissant in NYC, and so far this is my favorite cafe for a croissant. They are so flaky and buttery, and they have savory options along with the common sweet options. The turkey gruyere croissant is delicious, get it warmed. They also sell dog treats that my dog is obsessed with. The owner named them toro treats after his own dog.

Hương Trần Liên

my favorite place for croissant in manhattan: fresh, buttery, beautifully laminated and fabulously flaky. often sold out by lunch time during the weekend so get there early if you want to try one.

Court Fuji

I Ordered an old fashion donut, a brioche donut, four choux and a bar. Wish they packaged the choux in a box or in separate baggies since they’ll get crushed while I bring them home 😐 the service is incredibly fast. Amazing team work

Camila Munoz

A New York City Must Visit! Completely obsessed with their croissant dough and sweets!

Recommended Drink: Iced Pumpkin Cider

Recommended Savory Item: Mushroom & Leek Croissant

Recommended Cookie: Chocolate Chip

Recommended Sweet: Mah Ze Dahr Bar and the Brioche Doughnut


Worth every dollar!!! ‍

josephine dano

Everyone is always so nice here and I can always count on the most amazing pastries and delicious lattes. The hardest part is making the choice of which pastry to get! SO GOOD!

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