New York Bagel Jefferson
Address: 8210 Jefferson Hwy # A, Baton Rouge, LA 70809
Phone: (225) 924-5657
Price: $
Menu: View Online
Rating: 4.6
Website: http://nybjefferson.com/
What Time Does New York Bagel Jefferson Open?
Saturday,: 7AM to 2:30PM
Sunday,: Closed
Monday,: 6:30AM to 2:30PM
Tuesday,: 6:30AM to 2:30PM
Wednesday,: 6:30AM to 2:30PM
Thursday,: 6:30AM to 2:30PM
Friday,: 6:30AM to 2:30PM
New York Bagel Jefferson Directions
New York Bagel Jefferson Reviews
E S
Went here on a Monday morning based on the reviews. We tried a croissant with egg, cheese, and sausage; bacon, egg, and cheese biscuit; plain bagel with plain cream cheese; Asiago bagel with egg, ham, and cheese; and a cinnamon roll. Pros: generous portion of meat, flavorful sausage. Cons: puffy slightly bland bagels, flavorless egg, cheese that was American singles (like McD uses). Would not recommend.
A D
For starters we should take the name New York out of the title. This place is not in the realm of New York. The vibe feels depressing and as though someone just gave up and they are mid way closing for good. The bagels aren’t on display. The fridge is dark and doesn’t show cream cheese or any other kind of Deli style salads. Example – Potato – Macaroni. They don’t do breakfast after 10:30am and they take the coffee away at 10:30am. These are BASICS of any establishment in New York. What can you get on the bagel? One would never know since there’s no menu. Once you do get the mystery bagel from the back, it’s dry, cakey, and tasteless, unlike the crispy chewy delicious bagels of NY. The only redeeming quality is the nice staff. People who gave this place more than one star have been living in Baton Rouge for too long. Wouldn’t recommend!
Walter Scott
The restaurant has a website with a menu. When I tried to order something from that menu, the lady taking my order insisted the website was not for their restaurant. Yet the website clearly said the Jefferson location at the top of the page. They need to revise their web page to agree with their in-store menu. Other than that, the food is great!
Hayes Press
Bagels were good but a bit under baked. They are boiled so that gives them an edge. Got a dozen but they no longer give a banker’s dozen even though the menu board says so. Also all the pricing is off fro websites and earlier photos, I’ve tried to include new video and photos. Worth the trip of you long for New York style bagels in Baton Rouge. Bagel with lox was excellent. Not skimpy on the salmon. Enjoy.
Brandon Graugnard
Awesome place to eat lunch. Have been going here for several years. I got the cabbie on the asiago bagle. Very good. We also got the pizza bagle. There was nothing left, so it must have been good too. The owners are very friendly and bend over backwards to make sure you are satisfied.
Trey’s Entrees
I really like the taste of a real scrambled egg on my croissant. With that being said this one was not too bad. The sausage was a tad spicy. The croissant was actually very good.
Echo Hensley
Great bagels. Great service.
Scott Bordelon
Love it! Eat there weekly. Quaint, clean, and delicious!
Amy Thompson
Since the new owners have taken over its just not the same any longer. The staff are not professional at all. They are just kids that need more customer service training including the kitchen manager who was there with the previous owner. My order was not correct and when I called the young girl Diana wants to go around in circles with me as if I was the one who ordered it wrong. When I asked to speak to a manager to help me I get laughed at in the back ground and hear someone say tell them we are not here. TOTALLY unprofessional and I see why its not the same with new ownership.
Sage Lee Theriot
So much better than Maxwells Market! Fresher and more options!
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