The Donut Whole » Marc Heu Patisserie Paris in St Paul (Photos, Menu, Reviews & Ratings)

Marc Heu Patisserie Paris in St Paul (Photos, Menu, Reviews & Ratings)

Marc Heu Patisserie Paris

Address: 383 University Ave W, St Paul, MN 55103

Phone: (763) 401-7930

Price: $$

Menu: View Online

Rating: 4.8

Website: http://www.marcheuparis.com/

What Time Does Marc Heu Patisserie Paris Open?

Saturday,: 9AM to 2PM

Sunday,: 9AM to 2PM

Monday,: 9AM to 2PM

Tuesday,: 9AM to 2PM

Wednesday,: 9AM to 2PM

Thursday,: 9AM to 2PM

Friday,: 9AM to 2PM

Marc Heu Patisserie Paris Directions

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Marc Heu Patisserie Paris Reviews

Sara Papendick Albrecht

Such an amazing bakery, the croissants are HUGE & so decadent – best croissant EVER. Also enjoyed the last remaining dessert available that day as they were almost sold out. Can’t wait to come back & try more of their amazing items! The Coconut Cream iced coffee was delicious as well. Employee was so kind & sweet to explain everything that was available & gave us many options.

Nana Banana

Delicious pastries!!! No parking lot so you will have to find parking on the street. I wished they did a better job labeling their pastries and desserts but the staff are good about telling you what each item in the box was. Love, love, LOVE the almond chocolate croissant!!! The packaging is well put together too! Will be back when we are in Minnesota again!

Cyrus Rezvanifar

By far the best pastry shop in the twin cities area — very beautiful pastries with wonderful texture and taste. Innovative weekend specials are to-die-for. Be sure to get there as early as possible in the morning if you would like to get the weekend specials as they often run out well before noon.

Trypp Adams

The line to order is at the first counter, right by the entry door. I didn’t realize this and ended up behind some people who walked in after me. I picked up a chocolate croissant, a pineapple topped donut croissant, and a fraisier eclair. They were all delicious, are little pieces of art but the pineapple topped donut croissant was absolutely amazing. I would arrive early for the best selection, by noon several where sold out. Amazing packaging, a little pricey. There is a small parking lot in back.

Tyler Mason

I’d been wanting to come here for a long time and finally did — and it was worth the wait. The chocolate croissant is maybe the best croissant I’ve ever had. I also loved the weekend special I got (butternut squash bourbon croissant donut). Everything we ordered was delicious. Be prepared to wait in line outside the store, especially on the weekend.

Lindsay Bird

Was excited to try out a new patisserie that carried kouign amann. The space is VERY small. I was one of three other customers and it was a tight squeeze. Prices were what I’d expect. I decided to try their pastry of the month (lavender Earl grey croissant donut) for $8.00. Lots of flavor but the filling was dripping all over once I but into it. The kouign amann was very thin, and the consistency reminded me of a phyllo dough.

Michael Lee

I ordered Mother’s Day cake from the bakery. It looked quite pretty but the taste was not that good.. I have not tasted other pastries from this bakery so I can’t comment on them. This review is solely based on the Mother’s Day cake. I’ll try other pastries and update my review accordingly.

Andrei Anicescu

The pastries taste so good, and their presentation is always beautiful. Some mornings the croissants sell fast, so get there early or order online ahead of time.

Jessica Long

Absolutely amazing! We tried a variety of pastries and they they all tasted perfect. The employees and patrons were all so nice. The attention to detail in every step of the experience was impressive.

We will definitely be frequenting this business.

Irina Tk

My heaven the best French bakery in Twin Cities! It is really important to go there before 12 pm to be able to buy pastries. We always getting one of each and half of the desserts are constant and the rest is new. They always do something new. Also they are only one who bake chocolate Madeline!

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