What cake mix has no dairy?

When baking a cake, having a dairy-free cake mix can be essential for people with food allergies or dietary restrictions like veganism. With so many cake mix options on the market, it can be tricky to identify which ones actually contain no dairy ingredients. This article will explore some of the most popular dairy-free cake mix brands and flavors that you can rely on for your baking needs.

Why Use Dairy-Free Cake Mix?

There are a few key reasons why you may need a cake mix with no dairy:

  • Milk Allergies – Some people are allergic to the proteins found in milk from cows, goats, and other mammals. Using a dairy-free cake mix avoids triggering an allergic reaction.
  • Lactose Intolerance – Individuals who are lactose intolerant lack the enzyme needed to properly digest lactose, the sugar found in milk. They need to avoid dairy to prevent gastrointestinal issues.
  • Vegan Diet – Vegans do not consume any animal products, including dairy. Vegan cake mixes contain no milk, butter, or eggs.
  • Kosher or Halal Diet – Some kosher and halal dietary guidelines prohibit mixing milk and meat products. Dairy-free cake mix supports adherence to these diets.
  • Preference or Taste – Some people simply prefer the taste of cakes made without dairy products.

Thankfully, there are many cake mix options that fit dairy-free dietary needs beautifully.

Popular Dairy-Free Cake Mix Brands

If you are looking for dairy-free cake mixes, here are some of the top brands to consider:

Betty Crocker

Betty Crocker offers several classic cake flavors that are dairy-free:

  • Gluten Free Yellow Cake Mix
  • Gluten Free Devil’s Food Cake Mix
  • Gluten Free Chocolate Cake Mix

These mixes are free of milk, whey, and other dairy ingredients. Betty Crocker states their gluten-free mixes are produced in a facility that also processes milk, so trace amounts may be present.


Like its competitor Betty Crocker, Pillsbury provides some dairy-free cake mix options:

  • Gluten Free Funfetti Cake Mix
  • Gluten Free Yellow Cake Mix
  • Gluten Free Chocolate Cake Mix

These brands avoid any milk-derived ingredients. But similar to Betty Crocker, Pillsbury processes other products with dairy so traces may exist.

King Arthur

King Arthur Flour Baker’s Catalogue sells high-quality gluten-free baking mixes that are dairy-free:

  • Gluten Free Yellow Cake Mix
  • Gluten Free Chocolate Cake Mix
  • Gluten Free Vanilla Cake Mix

Their mixes use rice flour, potato starch, tapioca starch, and other premium ingredients. King Arthur states their products are produced in a dedicated facility so there is no dairy cross-contamination.

Kinnikinnick Foods

This Canadian brand offers dairy-free cake mixes ideal for severe allergies:

  • Vanilla Cake Mix
  • Chocolate Cake Mix
  • Golden Vanilla Cake Mix

Kinnikinnick avoids all major allergens, including dairy. Their production facilities are completely free of milk, lactose, casein, and whey. This prevents any cross-contamination.

Namaste Foods

Namaste Foods focuses on allergy-friendly baking mixes like these dairy-free cake mixes:

  • Perfect Vanilla Cake Mix
  • Perfect Chocolate Cake Mix
  • Perfect Spice Cake Mix

Their mixes are made in dedicated allergen-free facilities and lab tested for safety. Namaste Foods is also certified gluten-free and Kosher pareve.

Dairy-Free Yellow Cake Mix

Yellow cake is a classic favorite for birthdays and celebrations. Here are some top dairy-free yellow cake mix picks:

Pillsbury Gluten Free Yellow Cake Mix

This popular brand offers a yellow cake mix made with rice flour and potato starch. It has a mildly sweet flavor perfect for frosting and decorating. Pillsbury states their mixes are produced on shared equipment.

Betty Crocker Gluten Free Yellow Cake Mix

Betty Crocker’s gluten-free yellow cake mix includes rice flour, tapioca starch, and whole grain sorghum flour. It has triggering allergy warnings for milk and soy.

King Arthur Gluten Free Yellow Cake Mix

King Arthur Flour’s mix features non-GMO corn starch, tapioca starch, brown rice flour, and potato starch. It has a vibrant yellow color and fluffy texture. Their facility is 100% free of dairy.

Cherrybrook Kitchen Yellow Cake Mix

This brand is top allergy-friendly. Their yellow mix avoids gluten, dairy, eggs, nuts, and soy. It’s made with wholesome ingredients like brown rice flour and tapioca starch.

Glutino Gluten-Free Yellow Vanilla Cake Mix

Glutino’s dairy-free mix includes rice flour, tapioca starch, and natural flavors. It’s certified gluten-free and processed in a facility free from dairy, peanuts, and tree nuts.

Dairy-Free Chocolate Cake Mix

For chocolate lovers, here are some dairy-free chocolate cake mixes to consider:

Pillsbury Gluten Free Chocolate Cake Mix

This contains rice flour, potato starch, and cocoa processed on shared equipment. Pillsbury’s chocolate cake has rich flavor and fudgy texture.

Betty Crocker Gluten Free Devil’s Food Cake

Made with chocolate and cocoa, this mix is flavored like a decadent devil’s food cake. Betty Crocker avoids milk ingredients but has allergy warnings.

Duncan Hines Moist Deluxe Chocolate Cake Mix

While not labeled gluten free, Duncan Hines’ chocolate cake mix contains no dairy. It has a moist, silky texture when baked according to directions.

Cherrybrook Kitchen Gluten Free Chocolate Cake Mix

Cherrybrook Kitchen uses bean flour and tapioca starch to make their antioxidant-rich chocolate cake mix. It’s allergy-friendly.

Enjoy Life Foods Double Chocolate Brownie Cake Mix

Although described as brownie mix, this ultra chocolatey dairy-free option from Enjoy Life works great for cake. It’s made in a dedicated nut and dairy-free bakery.

Dairy-Free Vanilla Cake Mix

Vanilla cake is a versatile base for layer cakes, cupcakes, and other creations. Here are top dairy-free vanilla cake mixes:

Betty Crocker Gluten Free Vanilla Cake Mix

This white vanilla cake mix uses potato starch, rice flour, and tapioca flour with shared equipment containing milk.

Pillsbury Gluten Free Funfetti Cake Mix

Pillsbury’s fun rainbow chip cake mix is dairy-free and processed on shared lines. The sprinkles add festive color and flavor.

Cherrybrook Kitchen Gluten Free Vanilla Cake Mix

Cherrybrook Kitchen offers an allergy-friendly vanilla mix made with brown rice flour and tapioca. It has a sweet vanilla taste perfect for frosting.

Bob’s Red Mill Gluten Free Vanilla Cake Mix

Bob’s Red Mill is a trusted gluten-free brand. Their vanilla cake mix avoids dairy and uses potato starch, tapioca, and rice flour.

King Arthur Gluten Free Vanilla Cake Mix

King Arthur’s mix combines non-GMO cornstarch, potato starch, tapioca, and brown rice flour. It’s made in a 100% gluten and dairy-free facility.

Tips for Making Dairy-Free Cake Mix

When baking with dairy-free cake mixes, keep these tips in mind:

  • Read the ingredients list and allergy warnings carefully to ensure the mix is suitable for your needs.
  • Some mixes require milk or water, while others need oil and eggs added per the instructions.
  • Allow ingredients like eggs and oil to come to room temperature before mixing for best texture.
  • Whisk together the dry mix and wet ingredients thoroughly so no clumps remain.
  • Grease cake pans well for easy removal. Parchment paper liners also prevent sticking.
  • Adjust oven temperature and baking times to achieve optimal doneness without drying out.
  • Test doneness by inserting a toothpick which should come out clean when done.

With the right dairy-free cake mix and helpful baking tips, you can whip up tasty cakes to enjoy without the dairy!

Frequently Asked Questions

Are cake mixes naturally dairy-free?

No, most traditional cake mixes contain some type of dairy ingredient like milk, whey, or lactose. Common additions like butter, cream cheese, or sour cream in recipes also add dairy. Checking labels is key to finding dairy-free cake mixes.

What ingredients make a cake mix dairy-free?

Typical dairy-free cake mixes are made with gluten-free flours like rice, tapioca, potato starch, and sorghum flours. Binders like xanthan or guar gum are used in place of eggs. Oil and water are used as liquid ingredients rather than milk.

Can I replace dairy ingredients in regular cake mix?

Yes, with some modifications, you can make a regular cake mix dairy-free. Replace any milk with non-dairy milk like almond or oat milk. Use oil instead of butter. And for eggs, combine 1 tablespoon ground flax or chia seeds with 3 tablespoons water.

What milk substitutes work in dairy-free cake mixes?

Unsweetened almond milk, oat milk, soy milk, coconut milk, rice milk, hemp milk, and other non-dairy milks can be substituted in 1:1 ratio for milk in the cake mix instructions. Stick to unsweetened varieties for best flavor.

Can I turn a dairy-free cake mix into cupcakes?

Absolutely! Dairy-free cake mixes can easily be made into cupcakes. Prepare the mix according to package directions, then spoon the batter into lined muffin tins, filling cups 2/3 full. Bake at the temperature listed for cupcakes, testing doneness with a toothpick.


Finding cake mixes without milk ingredients has become much easier thanks to growing dairy-free options. Brands like Betty Crocker, King Arthur, Bob’s Red Mill, and Namaste Foods offer dairy-free mixes ideal for allergies and diets. Look for gluten-free vanilla, chocolate, yellow, and other basic cake mix flavors to create decadent cakes and cupcakes safe for most to enjoy.

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