How many cheeseburgers mcdonalds serve?

McDonald’s is one of the largest fast food chains in the world, serving millions of customers every day. Their signature burger, the Big Mac, is one of the most iconic and popular fast food items. But beyond the Big Mac, McDonald’s serves a wide variety of other burgers and sandwiches. One of their staple offerings is the humble cheeseburger. But just how many cheeseburgers does McDonald’s serve on a daily basis? In this article, we’ll explore the scale of McDonald’s cheeseburger sales and try to estimate how many they sell each day.

A Look at McDonald’s Cheeseburgers

McDonald’s offers a few different types of cheeseburgers on their menu:

– The Hamburger – A plain hamburger with ketchup, mustard, pickle slices and onions.

– Cheeseburger – The hamburger with the addition of a slice of melty American cheese. This is their standard and most popular cheeseburger.

– Double Cheeseburger – Two beef patties and two slices of cheese. Essentially a double version of the Cheeseburger.

– McDouble – Similar to the Double Cheeseburger but with only one slice of cheese. A more affordable double burger option.

The standard Cheeseburger and the McDouble are arguably McDonald’s most popular cheeseburger variants. They offer an affordable but satisfying cheeseburger experience.

McDonald’s Daily Customers

To estimate McDonald’s daily cheeseburger sales, we first need some sense of their overall daily customer traffic. According to McDonald’s own reported statistics:

– McDonald’s serves around 68 million customers globally every day.

– In the United States alone, around 25 million customers visit McDonald’s daily.

These massive customer numbers give us a sense of the incredible scale of McDonald’s operations. With tens of millions of customers being served every day, they are churning out burgers and fries at a breathtaking pace.

Cheeseburger Sales Estimates

Now that we know how many customers visit McDonald’s daily, we can generate some estimates for how many cheeseburgers they might sell each day. Here are some plausible estimates:

– If 10% of US customers order a cheeseburger, that’s 2.5 million cheeseburgers per day in the US.

– If 20% of global customers order a cheeseburger, that’s 13.6 million cheeseburgers per day worldwide.

– If 30% of US customers order a cheeseburger, that’s 7.5 million cheeseburgers per day in the US.

– If 50% of US customers order either a Cheeseburger or McDouble, that’s 12.5 million cheeseburgers per day in the US.

Based on these estimates, it seems reasonable to estimate that McDonald’s sells somewhere between **10-15 million cheeseburgers globally per day.**

This is an incredible number that shows just how popular the humble cheeseburger is at McDonald’s restaurants. The cheeseburger accounts for a sizable chunk of their total sales and is ordered by millions of customers daily.

Cheeseburgers Over Time

McDonald’s has been serving up cheeseburgers since the 1960s. Assuming an average of 12 million cheeseburgers per day, here is how the numbers add up over the decades:

– In 50 years McDonald’s has likely sold over **219 billion cheeseburgers** globally.

– In 10 years they’ve sold over 43 billion cheeseburgers.

– In 1 year alone they sell over 4 billion cheeseburgers.

These massive numbers get even bigger if you account for McDonald’s entire history dating back to the 1940s. It’s likely that McDonald’s has now surpassed 300 billion cheeseburgers sold in total over the decades.

Daily Cheeseburger Revenue

Based on average prices, McDonald’s likely brings in huge revenues daily just from cheeseburger sales:

– With an average price of $1.50 per cheeseburger, 12 million cheeseburgers per day would generate $18 million in revenue from cheeseburgers alone.

– Over the course of a year at that rate, cheeseburgers would generate annual revenues of $6.57 billion.

So cheeseburger sales represent a sizeable chunk of McDonald’s overall revenue streams. The popularity of the cheeseburger is a key factor in McDonald’s financial success story.

Cheeseburger Ingredients Used

To sustain cheeseburger production on such a vast scale, McDonald’s requires incredible amounts of ingredients:

– **Beef Patties** – 12 million cheeseburgers per day would require at least 24 million beef patties per day. That’s 8.76 billion patties per year.

– **Buns** – Likewise, around 24 million burger buns per day and 8.76 billion per year.

– **Cheese Slices** – Likely a similar amount of 24 million slices of cheese per day and 8.76 billion per year.

– **Potatoes** – Massive amounts of potatoes are needed to meet french fries demand as well as ingredient needs for other menu items. McDonald’s uses over 3.4 billion pounds of potatoes annually.

Cheeseburger Nutrition Facts

Despite being fast food, looking at the nutrition facts of a McDonald’s cheeseburger can be useful:

– Calories: 300
– Total Fat: 12g
– Carbohydrates: 31g
– Protein: 15g

A cheeseburger provides a fairly balanced macronutrient profile of carbs, fat and protein. However, given the high sodium and calorie counts, cheeseburgers should still be enjoyed in moderation as part of an overall healthy diet.

Cheeseburger Consumption By Country

McDonald’s cheeseburger consumption likely varies quite a bit between different countries and cultures. Here are some of the leading cheeseburger consuming countries:

– United States – As the home of McDonald’s, the US likely consumes the most McDonald’s cheeseburgers globally due to the huge store network and customer base.

– Canada – Our northern neighbors also have a strong affinity for McDonald’s cheeseburgers. Per capita McDonald’s sales in Canada are among the highest.

– Japan – McDonald’s is enormously popular in Japan, with unique menu options like the teriyaki burger. The Japanese are major cheeseburger consumers.

– Germany – Germans are major consumers of fast food including McDonald’s cheeseburgers. McDonald’s is the largest fast food chain in Germany.

– France – Despite France’s strong food culture, McDonald’s cheeseburgers are still widely consumed, especially by younger generations.

Cheeseburger Satisfaction

Despite some perceptions that fast food is lower quality, McDonald’s cheeseburgers continue to satisfy customers around the world:

– Affordable price – Part of the appeal is the low price point, making cheeseburgers accessible to billions globally.

– Convenience – Easy to grab and eat on-the-go with quick service.

– Comfort food factor – Warm burger and melted cheese has a nostalgic comfort food appeal.

– Taste – Say what you will, but the iconic McDonald’s cheeseburger taste satisfies fast food cravings.

– Customization – Add Big Mac sauce or extra pickles to suit your preferences.

When done right, a fast food cheeseburger hits the spot in terms of taste, convenience and price. For millions of McDonald’s customers, their cheeseburgers hit the mark.

Cheeseburger Alternatives

For those wanting a healthier fast food cheeseburger, McDonald’s does offer some alternatives:

– Hamburger – Skip the cheese and ketchup to remove some calories.

– Grilled Chicken Sandwich – Swap beef for grilled chicken.

– Salad with Burgers – Order a salad and top it with a burger patty.

– Plain Veggie Burger (minus cheese) – A plant-based option removing the meat.

– Order Kids Meal Cheeseburger – Kid-size burgers are smaller.

While still not the healthiest options, these alternatives cut some calories for a less guilty cheeseburger indulgence.

The Big Mac vs Quarter Pounder

The Big Mac and Quarter Pounder are McDonald’s two most famous burgers. How do they compare and contrast?

Burger Big Mac Quarter Pounder
Beef Patties 2 1
Pattie Weight 1.6 oz each 4 oz
Bun Type Sesame seed Regular
Layers 3 2
Sauce Big Mac Sauce Ketchup & Mustard
Cheese 2 Slices 1 Slice

While both are iconic sandwiches, the Big Mac uses smaller patties while the Quarter Pounder is anchored by one large quarter pound patty.

Cheeseburger Competition

Despite McDonald’s cheeseburger dominance, they still face stiff burger competition from other major chains:

– Burger King – The Whopper is Burger King’s signature burger that competes directly with the Big Mac.

– Wendy’s – Known for fresh, never frozen beef. Their Baconator cheeseburger is a classic.

– In-N-Out Burger – A wildly popular regional chain on the West Coast prized for fresh burgers.

– Five Guys – A rising fast casual chain taking a premium approach to cheeseburgers.

– Shake Shack – Another newer premium player serving up quality cheeseburgers.

McDonald’s maintains their top spot through brand recognition, scale, and adapting to consumer preferences over time. Their cheeseburgers must continue evolving to stay ahead.

The McDonald’s Cheeseburger Legacy

Very few fast food items have matched the long-lasting appeal and ubiquity of the McDonald’s cheeseburger. It has become an absolute icon in fast food. The Golden Arches seem almost synonymous with cheeseburgers in popular culture.

Despite the growth of trendy burger joints and elevated fast casual, the classic McDonald’s cheeseburger remains hugely popular decades after its inception. Its simplicity, affordability and dependable taste satisfies cheeseburger cravings around the world.

McDonald’s sells cheeseburgers at a pace unmatched anywhere else. They have served hundreds of billions over their history. Cheeseburgers represent a core part of McDonald’s identity and success.


McDonald’s ubiquitous cheeseburger is estimated to be sold at a rate of 10-15 million per day globally based on their reported customer traffic statistics. This simple sandwich accounts for a sizable portion of McDonald’s incredible sales volumes and revenues. The cheeseburger has in many ways defined fast food over the past several decades. Despite new competing options, the classic McDonald’s cheeseburger endures as an iconic and popular menu item for the Golden Arches. It has achieved universal recognition and become embedded in the cultural zeitgeist. The numbers tell the story – billions upon billions served and counting. McDonald’s reign as the cheeseburger king remains undisputed.

Leave a Comment