Can you do gluten-free with Home Chef?

As more and more people adopt gluten-free diets or seek to reduce their gluten intake, meal kit delivery services like Home Chef have responded by offering a wide selection of gluten-free recipes. With customized filters and tags, Home Chef makes it easy to find gluten-free meal options for breakfast, lunch, dinner, and more. But how well does Home Chef accommodate special gluten-free dietary needs? Here’s what you need to know about doing gluten-free with Home Chef.

What is Home Chef?

Home Chef is one of the leading meal kit delivery services in the United States. Founded in 2013, Home Chef offers pre-portioned ingredients and easy-to-follow recipes shipped fresh to your door. Customers can select recipes from rotating weekly menus that change seasonally. With simple cooking instructions and perfectly portioned ingredients, Home Chef provides an easy and convenient way to cook gourmet meals at home.

How Home Chef Works

Here’s a quick rundown of how Home Chef works:

  • Browse weekly menus and select recipes online or via the Home Chef app
  • Choose a delivery date for your weekly Home Chef box
  • Your box with pre-portioned ingredients and recipes ships to your door
  • Follow recipe instructions to cook fresh, delicious meals at home

Home Chef offers subscriptions with varying numbers of recipes per week, so you can choose the frequency that fits your lifestyle. The recipes cover a wide range of cuisines and dietary preferences.

Gluten-Free Options from Home Chef

Home Chef makes it easy to identify and select gluten-free recipes. Each weekly menu has a “Gluten-Free” filter that lets you browse just the gluten-free options for that week. Recipes are also tagged as “Gluten-Free” so you can see at a glance which ones fit a gluten-free diet.

Home Chef offers 15-20 gluten-free recipes per week. While gluten-free choices may be limited compared to the total recipe selection, there are plenty of gluten-free options for breakfast, lunch, and dinner. Home Chef’s team of chefs and dietitians crafts satisfying gluten-free meals spanning a variety of cuisines and dietary preferences.

Types of Gluten-Free Recipes

Home Chef’s gluten-free recipes include dishes like:

  • Gluten-free pancakes, waffles, and breakfast bakes
  • Gluten-free lunch bowls, salads, and sandwiches
  • Gluten-free Italian, Mexican, Thai, and American dinner recipes
  • Gluten-free sides like cauliflower rice and roasted veggies
  • Gluten-free desserts like brownies, cookies, and fruit crumbles

Within these categories, new gluten-free recipes are constantly added and rotated through the weekly menus. Home Chef makes an effort to offer diverse flavors and international cuisines in gluten-free versions.

Other Dietary Preferences

In addition to gluten-free, you can also browse and filter Home Chef recipes for other dietary needs including:

  • Dairy-free
  • Nut-free
  • Seafood-free
  • Soy-free
  • Calorie-conscious
  • Carb-conscious
  • Kid-friendly
  • Quick prep

This makes it easy to find gluten-free recipes that accommodate multiple dietary restrictions or preferences. Vegetarian, vegan, and low-carb gluten-free options are also available.

Gluten-Free Kitchen Practices

In addition to offering gluten-free recipes, Home Chef follows strict procedures to avoid cross-contamination for gluten-free meal kits. All ingredients supplied in gluten-free recipes are certified gluten-free. Meal kit assembly is handled separately for gluten-free recipes to prevent mixing with non-gluten-free ingredients.

The chefs cut vegetables and fruits first thing in the morning before handling any wheat-based ingredients. Surfaces, cutlery, and cooking tools are thoroughly cleaned between handling conventional and gluten-free ingredients. Gluten-free finished meals are packaged and stored separately from other Home Chef meals.

Home Chef also provides a disclaimer that while they follow best practices to avoid cross-contamination, the meals are prepared in facilities that also handle wheat, soy, eggs, dairy, tree nuts, and peanuts. This transparency allows gluten-sensitive customers to make an informed choice.

At Home Precautions

When cooking Home Chef gluten-free meals at home, additional precautions include:

  • Thoroughly cleaning cooking surfaces, pots/pans, and utensils before prep
  • Using separate cooking oils and condiments to avoid cross-contamination
  • Designating separate areas of the kitchen for gluten-free prep
  • Following recipe instructions closely to prevent accidental exposure

With extra care taken at home and rigorous processes applied by Home Chef, it’s possible to enjoy safe gluten-free Home Chef meals for those adhering to a gluten-free diet.

Availability and Pricing

Home Chef is available to over 97% of households nationwide. Delivery days are flexible, and you can pause or cancel your subscription anytime.

Pricing for Home Chef gluten-free meals is on par with conventional recipes. Each serving averages $9.95-$12.95. However, you can enjoy regular promotional offers like:

  • $30 off your first Home Chef box
  • Ongoing discounts for subscriptions
  • Referral bonuses when you refer friends

Sample pricing for popular gluten-free Home Chef recipe collections includes:

Recipe Collection Price
Gluten-Free New Favorites $64.90 per week
Gluten-Free Customer Favorites $59.90 per week
Gluten-Free Quick and Easy $59.90 per week

This reasonably priced access to simple, delicious gluten-free recipes makes Home Chef an attractive choice.

Reviews of Home Chef for Gluten-Free

Across various rating sites, Home Chef earns consistently positive reviews for their gluten-free meal options. Here are highlights of what real customers have to say about doing gluten-free with Home Chef:

Taste and Quality

  • “Recipes are creative, food tastes amazing, very satisfying for gluten-free.”
  • “Never feels like I’m missing out on flavors doing gluten-free with Home Chef.”
  • “Fresh, high-quality ingredients and excellent recipes – being gluten-free doesn’t mean sacrifice.”

Ease and Convenience

  • “Saves so much meal planning time and shopping effort with tasty gluten-free meals delivered.”
  • “Easy to identify gluten-free options in the menus and order accordingly.”
  • “Great way to stick to gluten-free without having to really think or plan about it.”


  • “Reasonable prices considering the ingredients are measured, prepped, and delivered to my door.”
  • “Grabbing takeout gets expensive, Home Chef saves me money on gluten-free meals.”
  • “For the variety and quality, Home Chef gluten-free is absolutely worth the price.”

Based on customer opinions, Home Chef offers convenience, quality, and value for those adhering to a gluten-free diet.

Pros and Cons of Home Chef for Gluten-Free

Here are some key advantages and disadvantages for choosing Home Chef for gluten-free meal kits:


  • Wide variety of creative gluten-free recipes
  • New gluten-free menu options added regularly
  • Easy identification of gluten-free recipes
  • Rigorous avoidance of cross-contamination
  • Fresh, high-quality ingredients
  • Relieves meal planning burden
  • Cuts hassle of grocery shopping
  • Saves money compared to takeout
  • Satisfaction guaranteed


  • Upfront subscription cost
  • Partial weekly boxes can feel expensive
  • Limited flexibility for customization or substitutions
  • Requires cooking vs fully prepped meals
  • Potential learning curve for new recipes/techniques
  • Need for thorough at-home gluten-free practices

Overall, most gluten-free customers feel the convenience and quality of Home Chef outweighs the relatively few drawbacks.

Alternatives to Home Chef for Gluten-Free

Home Chef is far from the only meal kit company catering to gluten-free needs. Here are a few alternative services to consider:

Green Chef

  • Entirely gluten-free menu with 150+ weekly recipes
  • Focuses on organic, non-GMO, and sustainably sourced ingredients
  • Accommodates other diets like keto, paleo, vegan
  • More expensive than competitors at $12-$15 per serving

Sun Basket

  • Gluten-free recipes represent about 30% of weekly menu
  • Strong emphasis on fresh, organic produce and ingredients
  • Lower calorie and healthy carb options
  • Subscription required for access to gluten-free recipes

Purple Carrot

  • 100% gluten-free, plant-based vegan meals
  • Focuses on high-protein, low-glycemic index recipes
  • Lower calorie dishes support weight loss
  • Caters to vegans so limited appeal for some

While the alternatives have benefits, Home Chef remains highly competitive for convenience, customization, and affordability.


When cooking at home, having access to pre-planned recipes and fresh ingredients significantly eases the burden of meal prep. For gluten-free eaters, Home Chef provides an excellent solution with hundreds of gluten-free options covering an array of nutrition needs and dietary preferences. Their rigorous procedures minimize risk of cross-contamination, while nationwide delivery offers convenience.

Overall, Home Chef offers tasty, nutritious, gluten-free recipes for incredible value. The customizable subscriptions and regular promotions provide budget-friendly variety. Home Chef has succeeded in making gluten-free cooking accessible and achievable for millions of households.

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