Jamba Juice provides a variety of gluten-free drinks for its customers that include smoothies, juices and specialty beverages. All of their juices, smoothies and specialty drinks made with fruit and juice are gluten-free.
Common gluten-free smoothies that Jamba Juice offers include the Pineapple Smash Smoothie, the Caribbean Passion Smoothie, the Peach Pleasure Smoothie, the Coconut Mango Smoothie and the Blueberry Bliss Smoothie.
TheirJamba Juice Juices include Orange-A-Peel Lightly Sweetened, Organic Antioxidant Superfruit and Suja Elements Botanical Boost. Specialty drinks consist of the Iced Green Tea and the Orange Carrot Karma Booster.
These specialty drinks are all gluten-free as well.
What at Jamba Juice is gluten free?
At Jamba Juice, all of their freshly squeezed juices are gluten-free, as are all of their smoothies and many of their other beverages. All Jamba Juice Acaí Bowls, except for the Acaí Primo Bowl, are gluten-free.
All eight of the Meal Boba and Power And Oatmeal Bowls are also gluten-free. Such as the PB & J Zbar and the Banana Date Walnut Bites. Non-bakery snacks like the Red Berry & Nuts Blend and the Cheddar Pretzels are also gluten-free items on the menu.
Additionally, all of the Jamba prepackaged products, including both cold and hot beverages, are also certified gluten-free. In all, Jamba Juice has over 40 gluten-free menu items to choose from, giving those with food allergies and sensitivities a wide variety of nutritious and delicious snack and meal options.
Is Jamba Juice safe for celiac?
Yes, Jamba Juice is safe for those with celiac disease. On their website, Jamba Juice lists their gluten-free smoothies, which include: Just Plain Awesome, Orange Carrot Karma, Peach Perfection, Apple ‘N Greens, and Strawberries Wild.
They also say that their frozen yogurt is gluten-free, with the exception of frozen yogurt flavors that contain cookies or danish. In addition, it’s important for those with celiac disease to ensure any smoothie is made in a cup that has not been previously used to make a gluten-containing product.
To help with this, Jamba Juice states that “if you would like your drinks to be safe, make sure you request a ‘new’ cup and new utensils when you order. ” Jamba Juice also lists several other helpful tips on their website, so always check there before ordering.
Is Jamba Juice orange Dream Machine gluten free?
No, Jamba Juice’s Orange Dream Machine is not gluten free. It contains wheat and oat proteins, which are derivatives of gluten-containing grains. Therefore, it is not suitable for those following a gluten-free diet.
If you are looking for a gluten-free option, Jamba Juice offers many other smoothies and juices that are gluten-free, including the Pomegranate Paradise and Cranberry Twist.
Are smash drinks gluten free?
No, unfortunately, smash drinks are not gluten free. Smash drinks are crafted with a malt base, which is the same malt found in beer. It is not made with grains or hop extracts, but instead is made with malted barley, which contains gluten.
While there is no gluten in the finished product, it is not suitable for those who follow a gluten-free diet.
Can celiacs eat pumpkin seeds?
Yes, celiacs can eat pumpkin seeds. Pumpkin seeds are naturally gluten-free, making them a great snack option for those living with celiac disease or following a gluten-free diet. Pumpkin seeds are also a great source of important nutrients like zinc, magnesium, and protein.
Eating pumpkin seeds can provide a good amount of fiber and healthy fats as well. It’s best to purchase pumpkin seeds that are only roasted or dried and not coated in any artificial or added ingredients that contain gluten.
Additionally, it’s important to make sure the product is stored in a dedicated gluten-free facility in order to avoid cross-contamination with gluten.
Is there gluten in pumpkin puree?
No, pumpkin puree does not contain gluten. Pumpkin puree is made from fresh or canned pumpkin which is a naturally gluten-free food. Therefore, pumpkin puree does not contain any gluten, making it safe for people with gluten sensitivities or Celiac Disease to consume.
For faithful assurance that the pumpkin puree is free from gluten contamination, it is best to check the label for a “gluten-free” label or a “certified gluten-free” label. Many manufacturers provide detailed allergen labeling, and by looking under the allergens statement, it should state “does not contain gluten.
” When in doubt, contact the manufacturer for more information.
Is peanut butter OK for celiac disease?
No, unfortunately peanut butter is not recommended for those with celiac disease. Because peanuts are a legume and related to wheat, barley, and rye (the 3 grains that must be avoided by those with celiac disease), many people with celiac disease avoid peanuts and peanut butter to be on the safe side.
Additionally, peanut butter often contains other problem ingredients like wheat, malt, or oats, which could be cross-contaminated with gluten and cause harm to people with celiac. In addition to these potential sources of gluten, some peanut butter brands may add additional fillers or thickeners that could include ingredients that contain gluten.
While some brands may be gluten-free, it is always best to check the label carefully before consuming any food to be safe.
Do French fries have gluten?
No, French fries do not typically have gluten in them. French fries are usually made with potatoes, oil, and salt. It is possible, however, for French fries to be cooked in a shared fryer with gluten containing foods, such as breaded chicken or fish.
In this scenario, the fries could potentially become cross-contaminated with gluten containing ingredients. It is important to ask your local restaurant to confirm that their fries are cooked in a dedicated gluten-free fryer if you have a gluten intolerance.
Does granola have gluten?
The answer to this question depends on the type of granola being discussed. Most store bought granolas do not contain gluten, but some varieties may contain trace amounts, or may have been made in a facility with wheat-based products, thus introducing a potential cross-contamination risk.
It is always best to read the ingredient list to ensure that the granola is gluten-free. Additionally, some people choose to make homemade granola, that could contain gluten-containing ingredients. Oats do not contain gluten, but if wheat-based products (like wheat germ or bran) are included, then it would contain gluten.
If you are looking to purchase or make gluten-free granola, then it is important to look for oats or oat bran that are labeled gluten-free, and avoid any products that contain any type of wheat-based product.
Is nautical bowls granola gluten-free?
Yes, nautical bowls granola is gluten free. The ingredients used in the making of this granola are gluten-free oats, honey, dried cranberries, coconut flakes, pepitas, sunflowers seeds, canola oil and sea salt.
The gluten content in the final product is well below detectable standards, making it a safe, certifiably gluten-free product. Additionally, it is also dairy, nut and soy free. You can be assured that this product is safe to consume by anyone with celiac disease or other gluten sensitivities.
Does Jamba Juice have gluten free bread?
No, Jamba Juice does not offer any gluten free bread at this time. However, they do offer a wide range of smoothies, juices, and other cold beverages that are gluten-free and dairy-free. In addition, they also offer a few vegan-friendly options.
All their ingredients are clearly marked with respect to these classifications. Jamba Juice also has an app with detailed nutritional information so you can find out exactly what goes into each product.
What soft drinks have no gluten?
There are a variety of soft drinks that are naturally gluten-free, including carbonated waters, club soda, seltzer water, flavored waters, most vegetable/fruit juices, tea, coffee, as well as some sodas and energy drinks.
Popular store bought brands of gluten-free soft drinks include Schweppes, Rockstar, 7 Up, Fanta, Hires Root Beer, Canada Dry, Polar Seltzer, and the WholeFoods 365 brand of sodas.
In addition to the more traditional sodas and soft drinks mentioned above, there are also a wide variety of gluten-free options that may appeal to those with special dietary restrictions. Brands such as Zevia and Red Rock offer caffeine free, calorie free, and naturally flavored sodas and soft drinks that are free from gluten.
The best way to buy a gluten-free soft drink is to read the label. Many manufacturers now clearly identify their products with a ‘gluten free’ or ‘no gluten’ label. Additionally, for those with a gluten intolerance, it is best to check the ingredients list to make sure that no gluten-containing ingredients have been added.
Is gluten and whey the same thing?
No, gluten and whey are not the same thing. Gluten is a protein found in wheat, barley, and rye, while whey is a protein found in dairy products. Gluten provides elasticity and structure to baked goods, helping them to retain their shape, while whey is used in supplements and protein shakes.
While both are proteins found in food products, gluten and whey are different and cannot be directly substituted for each other in recipes.
What is the most nutritious drink at Jamba Juice?
The most nutritious drink at Jamba Juice is the Immunity Boost smoothie. This refreshing blend combines strawberries, raspberries, bananas, and plant-based protein powder to create a guilt-free snack.
The Immunity Boost smoothie also contains vitamin C and 2 billion CFUs of immune-supporting probiotic cultures to help support your body’s natural defenses. Additionally, it is made with vanilla and lime to provide a natural sweetness without the addition of sugar or other sweeteners.
With all of these healthy ingredients, the Immunity Boost smoothie is the most nutritious drink available at Jamba Juice.
