Quick Answer
Betty Crocker currently offers two dairy free frosting options: Creamy Delights Buttercream Style Frosting and Whipped Fluffy White Frosting. Both are made without milk, butter or other dairy ingredients. The Creamy Delights comes in chocolate and vanilla flavors, while the Whipped Fluffy White is a plain white frosting.
Overview of Betty Crocker Frostings
Betty Crocker offers a wide variety of pre-made frostings and icings. Here is a quick overview of their main frosting products:
Buttercream Frostings
These are Betty Crocker’s signature creamy and rich buttercream frostings. They come in chocolate, vanilla, cream cheese, and specialty flavors. All contain butter, milk or cream, so they are not dairy free.
Whipped Frostings
Lighter and fluffier whipped frostings offered in chocolate, vanilla, cream cheese, and seasonal flavors. Most contain dairy ingredients like milk and butter. The Whipped Fluffy White is dairy free.
Creamy Delights
Smooth, creamy frostings that mimic buttercream but without butter. The chocolate and vanilla flavors are dairy free.
Icing
Thick and glossy icings for decorating cakes and cupcakes. Contains milk and butter so not dairy free.
Sugar Cookie Icing
Sweet icing for decorating sugar cookies. Contains milk and butter.
Dairy Free Betty Crocker Frosting Options
Here are the two Betty Crocker frostings that are currently dairy free:
Creamy Delights Buttercream Style Frosting
- Comes in Chocolate and Vanilla flavors
- Smooth, creamy texture
- Mimics buttercream frosting but dairy free
- No milk, butter, or cream
- Soybean oil used instead of butter
- Vanilla extract provides flavor
Whipped Fluffy White Frosting
- Plain white frosting
- Light and fluffy texture
- No milk, butter, or cream
- Uses vegetable oil instead of butter
- Ideal for decorating cakes and cupcakes
Ingredients in Betty Crocker Dairy Free Frostings
Here are the main ingredients used in Betty Crocker’s dairy free frosting options:
Creamy Delights Buttercream Style Frosting
Chocolate | Vanilla |
---|---|
Sugar | Sugar |
Water | Water |
Corn Syrup | Corn Syrup |
Cocoa processed with alkali | Vegetable Mono and Diglycerides |
Soybean Oil | Soybean Oil |
Less than 2% of: Salt, Potassium Sorbate and Sodium Benzoate (Preservatives), Xanthan Gum, Citric Acid, Chocolate Liquor. | Less than 2% of: Salt, Potassium Sorbate and Sodium Benzoate (Preservatives), Xanthan Gum, Citric Acid, Vanilla Extract. |
Whipped Fluffy White Frosting
- Sugar
- Water
- Partially Hydrogenated Soybean Oil
- High Fructose Corn Syrup
- Corn Syrup
- Less than 2% of: Titanium Dioxide (for color), Salt, Potassium Sorbate and Sodium Benzoate (Preservatives), Mono- and Diglycerides, Polysorbate 60, Vanillin (Artificial Flavor).
As you can see, Betty Crocker uses sugar, vegetable oils, and corn syrup as replacements for milk and butter to create dairy free frosting options. Soybean oil and partially hydrogenated soybean oil are used instead of butter. Preservatives and thickeners like xanthan gum are added for texture and shelf life.
Nutrition Facts for Betty Crocker Dairy Free Frostings
Here is the nutrition information for a 1/4 cup serving of each dairy free Betty Crocker frosting variety:
Creamy Delights Buttercream Style Frosting
Chocolate | Vanilla |
---|---|
Calories: 140 | Calories: 140 |
Fat: 4.5g | Fat: 5g |
Carbs: 26g | Carbs: 26g |
Protein: 0g | Protein: 0g |
Sugar: 20g | Sugar: 21g |
Whipped Fluffy White Frosting
- Calories: 115
- Fat: 2.5g
- Carbs: 24g
- Protein: 0g
- Sugar: 22g
The dairy free frostings are high in sugar and carbs compared to regular buttercreams. But they contain no protein, cholesterol, or lactose like dairy-based frostings.
How to Use Betty Crocker Dairy Free Frostings
Betty Crocker’s dairy free frostings can be used in similar ways as traditional frostings:
Frosting Cakes and Cupcakes
Use the Creamy Delights or Whipped Fluffy White frostings to decorate cakes and cupcakes. Spread frosting smoothly on tops and sides. The Creamy Delights will give a rich, decadent texture while the Whipped is lighter.
Filling for Layer Cakes
Use the dairy free frostings as filling between cake layers. Spoon or pipe the frosting onto each layer then stack. The chocolate Creamy Delights makes a tasty filling for chocolate cake.
Frosting Cookies
While they won’t harden like royal icing, these can frost cookies. Use a spatula or piping bag to decorate sugar cookies, gingerbread men, and other baked goods.
Dip for Fresh Fruit
Drizzle or dip strawberries, banana slices, or other fruit in the frostings for a sweet treat. Great for kids’ parties.
Frosting Brownies and Bars
Smoothly spread frosting over cooled brownies, lemon bars, or other treats right from the pan.
Storing and Shelf Life
- Store unopened cans at room temperature in a cool, dry place.
- Refrigerate after opening.
- Use within 2 months for best quality and food safety.
- Creamy Delights last 6-8 months unopened.
- Whipped Fluffy White lasts 1 year unopened.
Make sure to seal the container tightly and smooth the top of the frosting with a spatula before refrigerating to prevent drying out.
Where to Buy
Betty Crocker dairy free frostings can be found at most major grocery stores in the baking aisle with other canned frostings. Stores that carry them include:
- Walmart
- Target
- Kroger
- Safeway
- Publix
- HEB
- Stop & Shop
- ShopRite
- Winn Dixie
You can also find them online at sites like Amazon, Walmart.com, Target.com, and more. Betty Crocker frostings are widely available at stores across the U.S.
Betty Crocker Dairy Free Frosting Recipes
Here are some recipe ideas using Betty Crocker’s dairy free frostings:
Dairy Free Chocolate Cupcakes
Bake chocolate cupcakes from a dairy free mix. Let cool completely then frost with Creamy Delights chocolate frosting. Top with sprinkles for a festive touch.
Vanilla Birthday Cake
Make a vanilla cake and layer with vanilla Creamy Delights frosting. Frost the outside with Whipped Fluffy White frosting. Decorate with fruit or candles.
Pumpkin Spice Cupcakes
Prepare pumpkin spice cupcakes and top with vanilla Creamy Delights. Sprinkle with cinnamon sugar before serving.
Dairy Free Sugar Cookies
Make vegan sugar cookies and decorate with Whipped Fluffy White frosting and sprinkles. Fun for kids!
Frosted Brownies
Spread chocolate Creamy Delights over brownies fresh from the pan for extra decadence.
Frosted Banana Bread
Prepare dairy free banana bread and spread vanilla Creamy Delights over the loaf for added flavor and moisture.
Strawberry Shortcakes
Split biscuits and layer with sliced strawberries and Whipped Fluffy White frosting for a delicious treat.
Tips for Working with Dairy Free Frostings
- Bring all ingredients to room temperature for best consistency.
- Use smooth, rounded spatulas to frost cakes and cupcakes.
- Refrigerate frosted treats until set, about 30 minutes.
- Work quickly if frosting becomes too soft.
- Add confectioners’ sugar to thicken, if needed.
- Flavor with extracts, cocoa powder, or citrus zest.
- Decorate with fresh fruit, nuts, sprinkles, etc.
Common Questions
Is Betty Crocker Whipped Frosting dairy free?
No, most Betty Crocker whipped frostings contain milk and butter. Only the Whipped Fluffy White variety is dairy free.
Are Betty Crocker canned frostings dairy free?
Most canned Betty Crocker frostings contain milk, cream or butter. The Creamy Delights chocolate and vanilla are currently their only dairy free canned frostings.
What frosting goes best with carrot cake?
Cream cheese frosting is the classic choice for carrot cake. Since regular cream cheese frosting contains dairy, try substituting with dairy free cream cheese mixed with powdered sugar and vanilla.
Can you make dairy free frosting with shortening?
Yes, you can make dairy free frosting by substituting butter with shortening or vegetable oil. Add powdered sugar, milk alternatives like almond milk, and flavorings.
Is coconut milk good for frosting?
Full-fat coconut milk can make tasty dairy free frosting. Mix with confectioners’ sugar and vanilla extract. Chill the frosted cake or cupcakes until set.
Conclusion
Betty Crocker offers two great options for dairy free pre-made frosting with their Creamy Delights and Whipped Fluffy White varieties. Made without butter or milk, they provide a rich, creamy texture perfect for frosting cakes, cupcakes, brownies, cookies and more. Look for their distinctive red cans in the baking aisle for quality frosting that is safe for dairy-free diets. With a few simple ingredients, Betty Crocker gives you delicious frosting that anyone can enjoy.