The Dough Miner in Salt Lake City (Photos, Menu, Reviews & Ratings)

The Dough Miner

Address: 945 S 300 W #101, Salt Lake City, UT 84101

Phone: (385) 334-3389

Price:

Menu: View Online

Rating: 4.9

Website: https://www.doughminer.com/

What Time Does The Dough Miner Open?

Saturday,: 8AM to 7PM

Sunday,: 8AM to 2PM

Monday,: Closed

Tuesday,: 8AM to 7PM

Wednesday,: 8AM to 7PM

Thursday,: 8AM to 7PM

Friday,: 8AM to 7PM

The Dough Miner Directions

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The Dough Miner Reviews

Vicktorya Lavatai

Food is 5 stars! I highly recommend the Classic pasty or the funeral potato pasty. They’re full of flavor and so delicious! One is very filling. We got HP sauce, brown gravy and ketchup. HP sauce and brown gravy were a hug hit with my group of three. I’m not a huge sweet person but we got the chocolate tantrum and lemon poppy donuts, they were divine.
The only reason I put 4 stars is because it’s more of a grab and go, instead of sit and enjoy kind of place.

Nabeel Osman

Big A** Donuts – these are massive.

Sweet and Creative designs. They usually run out quick, so make sure to get a few as early as possible! Definitely worth the trip to downtown SLC.

Natalie Patritto

Here from the UP & used to Classic pasties with the meat. I had the Chicken Pot Pie Pasty & it was to die for! That’s not all! The donuts are AMAZING, but my favorite is the Gimme S’more donut! Savory, sweet & simply awesome. I highly recommend it!

Stella Bernard

If you know Pasties, you need to know this place. Delicious! Brought home for dinner and wanted another (couldn’t really eat 2 but that is how good it was). Thinking this would be great grab and go on ski day. Breakfast pastie for the road, classic pastie for lunch. Will be there again for sure!

Robert Morris

This is the first time I have tried this place. They just opened and man! I will definitely become one of their regulars.
The Pastys I had were the classic and the vegetarian breakfast. The dough and flavors are so great. The classic tastes like a walking pot roast pot pie. The vegetarian breakfast so amazing as well. The dough is like a nice light fluffy crisp pie crust.
The donuts are a cake donuts and are awesome. My favorites are the strawberry and cream and the gold digger. The donut dough has the crispy outside and the perfect cake inside.
If you have not tried Dough Miner definitely give them a shot!

Deb Quach Beck

Super yummy!
Had the Miner’s breakfast pasties with cholua sauce and it was perfect! Dough was flavorful, not too thick, and the filling was delicious! Scallions weren’t chopped up too thick – everything balanced out well.

Had to get some to go for dinner and of course their donuts!

T Walczyk

There is a shortage of perfect donuts in the world. The Dough Miner has mastered texture. These donuts are soft, not overly sweet while remaining fill of flavor. Some flavors have that spectacular outer crunch that makes them perfect for dipping in coffee.

If that’s not enough to give you dough-eyes, check out the pasties. If you live here, then you know there is nothing more Utah than funeral potatoes. If you’re not from around here, they’re a must have. What better way to enjoy them than in a beautiful golden pasty?

The Dough Miner is brand new, and has started off with a bang. Be sure to stop by and give them some love. They deserve it!

Carolyn Martinez-Ross

We stopped in a couple days after the shop opened and had a delightful experience + delicious food. We ordered the original pasty and a vegetarian breakfast, plus a donut. Everything was fresh and tasted fantastic. We’ll definitely be back soon!

PAMELA CARDOSO

The Boston Cream yeast doughnut is simply divine. The dough is insanely good, light, slightly salty, and sweet with a good texture. The frosting is made of real chocolate (ganache), and the vanilla bean pastry cream is perfect.
Also, the fresh raspberry jam yeast doughnut was delish.
I just love everything about them, and I’m looking forward to having more of these babies next time.

The cake doughnuts weren’t my type cause the dough was too dense, and a little dry for my taste. However, that’s just my opinion.

Keep the yeast donuts, please! Especially the Boston cream!

Jack P

Fantastic food and pleasant staff. Both the pasties and donuts are excellent. The Gold Digger donut is just plain beautiful. We’ll definitely be returning.

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