Mother Dough Bakery
Address: fireside lounge, 1st floor, 225 South 6th St, Minneapolis, MN 55402
Phone: (612) 354-2025
Price:
Menu: View Online
Rating: 4.6
Website: https://motherdoughbakery.com/
What Time Does Mother Dough Bakery Open?
Saturday,: Closed
Sunday,: Closed
Monday,: 7AM to 4PM
Tuesday,: 7AM to 4PM
Wednesday,: 7AM to 6PM
Thursday,: 7AM to 6PM
Friday,: 7AM to 6PM
Mother Dough Bakery Directions
Mother Dough Bakery Reviews
Sun Pal
Extremely cool location in a modern building, comfy couches and comfortable cool surroundings are the signature of the place. Croissant was an outstanding example of fine viennoiserie with a delicate yet firm buttery crust. The almond croissant was equally good with a not too sweet filling complimenting the flaky pastry. Alas the accompanying espresso left much to be desired. Too large a shot (about 3-3.5 oz) which was over extracted. But the friendly service, vibe and baked goods compensate well!
SammyJ Koza
If you live, work in, or visit downtown Minneapolis, Mother Dough Bakery should be placed on the top of your “must do” list. A unique and beautiful Parisian bakery by the Fhima family that not only does baked good well, but sandwiches, salads – even the house wine.
Everything here is made from scratch including dressings and sauces. Don’t forget about the family sourdough recipe. Take some home with you. I’d give it ten stars if I could.
Daphne Jalteco
Wow. I’ve had the breakfast sandwich before but when I had the smoked salmon baguette… wow, I was blown away… I have to say it was one of the best if not the best ever salmon baguettes I’ve had. I’d definitely recommend. It’s a must try.
Daphne Jalteco
I loved the breakfast sandwich! It’s the best in town! Their chocolate croissant was also to die for. Loved the service- Sean and Moses were so kind and prompt to assist and help with any suggestions. Coffee was also oh so perfect
Sarah Good
This place is great! I stopped by with a coworker and Sean (the manager) was super informative about the food & drink offerings. I don’t usually order tea, but ended up getting the Chamomile and Sean gave us the background about how the tea was hand selected from a farm in Germany and that all the teas are delivered from across the world.
My coworker and I both got the chocolate croissant which was delicious. I can’t wait to return to try their breads and sandwiches.
Eric Knake
Had an amazing lunch. One of the best salads (Nicoise) have had in a long time. Went with two coworkers and they both decided on the Salmon Baguette. They both raved about it. Of course had to finish with a Profiterole. Fantastic. One of the coworkers walked away with an almond croissant and said it was great. Atmosphere was great, service was great. Chef Fhima, Eli and his team are outstanding.
Obi Igwe
Whenever I try somewhere new, I get the basics. At Mother Dough, I stopped for a black coffee and an almond croissant and they didn’t disappoint. My coffee was brewed excellently and with a crisp finish and the croissant was essentially perfect; it was layered expertly and had a nice flaky crust (but not so much that it becomes messy, especially for on-the-go orders). Overall great experience and staff, so I’ll definitely be coming back whenever I need a reliably-high quality breakfast stop downtown. Looking forward to exploring the rest of the menu!
Mimi Fhima
Almond croissants! Chai macarons! The best matcha latte! You won’t find a better bakery than this. French flair in the heart of Downtown, high-end quality ingredients + sustainable cups and utensils, incredible staff and service… everything is 5+ stars.
Leah Vogel
I got a cold brew and an almond croissant on a weekday morning. The cold brew was delicious. Strong and balanced. I always have to try the almond croissant when places have it on the menu and it did not disappoint, worth the price. It had a nice ratio of filling to pastry. The space itself is beautiful. It makes you feel like you can stop by for a quick glass of wine or linger for hours.
Stephan L K
Good and friendly service. Decent coffee and good selection of breads and pastries.
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