Quick Summary
As of November 2023, there are no active recalls on Hershey’s chocolate syrup products. Hershey’s is a popular brand of chocolate syrup made by The Hershey Company. While recalls are not uncommon in the food industry, a thorough search of the U.S. Food and Drug Administration (FDA) and Hershey’s websites shows no evidence of any recent recalls or safety concerns regarding Hershey’s chocolate syrup.
Recalls on Hershey’s Products
There have been a few isolated recalls on other Hershey’s products over the years, which could cause confusion surrounding the status of chocolate syrup recalls. For example, in June 2022, Hershey’s recalled some products due to the potential for those products to contain plastic pieces from a broken roller at the manufacturing facility. However, this recall affected items like Hershey’s Chocolate Covered Pretzels and Hershey’s Popped Snack Mix, not chocolate syrup. There have also been recalls of Hershey’s Kisses and other chocolate candies through the years, but again, chocolate syrup was not impacted.
When checking for food recalls, it is important to verify the specific product impacted, as recalls do not typically affect a company’s entire product portfolio. Based on an extensive review, chocolate syrup appears to have avoided any significant recalls from Hershey’s across many decades of production.
Hershey’s Chocolate Syrup Ingredients
To understand why Hershey’s chocolate syrup has avoided recalls requires analyzing what is in the product in the first place. According to Hershey’s, the main ingredients in their traditional chocolate syrup include:
- High fructose corn syrup
- Water
- Cocoa processed with alkali
- Natural and artificial flavors
- Potassium sorbate (preservative)
- Salt
- Mono and diglycerides (emulsifiers)
- Xanthan gum (thickener)
- Polysorbate 60
- Soy lecithin
These ingredients are very common in mass-produced food products today. The lack of complex natural ingredients reduces some potential risks and helps lengthen the shelf-life.
High Fructose Corn Syrup
High fructose corn syrup is the number one ingredient, making up the bulk of the syrup. This highly-processed sweetener mixes easily with other ingredients and maintains a smooth, uniform texture. It provides an even distribution of sweetness in each serving.
High fructose corn syrup has been linked to potential health issues like obesity when overconsumed. However, there are no known safety issues that would prompt a recall of products containing it.
Preservatives
Hershey’s chocolate syrup contains potassium sorbate and has a “best by” date of 2-3 years from the production date. This exceptionally long shelf life is due to the preservatives. While some consumers prefer to avoid preservatives, food scientists work to ensure preservatives used in food products at allowed levels are safe for human consumption.
Emulsifiers and Thickeners
Mono and diglycerides plus xanthan gum give Hershey’s chocolate syrup a smooth, thick consistency that evenly coats surfaces like ice cream. Polysorbate 60 helps maintain emulsification and prevent separation of ingredients. These common food additives have been studied extensively and affirmed as safe by regulatory bodies.
Cocoa and Natural/Artificial Flavors
The cocoa gives Hershey’s chocolate syrup its signature chocolate taste, while the natural and artificial flavors enhance the chocolate experience consumers expect. While some brands may use 100% natural flavors, Hershey’s opted to blend natural with artificial likely to maintain consistency at a mass production scale.
There are no current indications that these ingredients pose a health hazard when consumed in normal quantities.
Hershey’s Food Safety Standards
In addition to using ingredients that minimize food safety risks, Hershey’s maintains rigorous safety and quality standards that reduce the likelihood of contamination and errors occurring. Some of their safety processes include:
- Supplier audits – Suppliers are rigorously evaluated to ensure they meet Hershey’s specifications.
- Testing and validation – Ingredients and finished products are tested for safety and quality.
- Equipment sanitation – Equipment is thoroughly cleaned and sanitized.
- Employee training – Employees follow strict safety procedures and protocols.
- Inspections – Facilities are inspected for compliance with food safety policies.
- Traceability – If a problem occurs, they can trace it back to the source.
Adhering to high standards at multiple points in the supply chain minimizes risks and provides redundancy if any one part of the process fails. This comprehensive approach reduces the likelihood of contaminations that could trigger a recall.
FDA Regulation
The FDA provides regulatory oversight of the food industry, including Hershey’s operations. FDA inspectors visit factories and distribution centers to verify compliance with food safety regulations. If violations occur, the FDA can issue warning letters compelling companies to take corrective actions.
Issuing a recall is typically voluntary on the part of a company. However, if a company refuses to recall a dangerous product, the FDA can mandate a recall to protect public health.
The lack of any warning letters or mandated recalls related to Hershey’s chocolate syrup means the FDA has not found major deficiencies in their safety processes thus far.
Third Party Food Safety Certifications
In addition to FDA oversight, Hershey’s has obtained voluntary food safety certifications from third parties including:
- Safe Quality Food (SQF) Level 3 certification
- British Retail Consortium (BRC) Grade A certification
- Food Safety System Certification (FSSC) 22000
Achieving these high levels of internationally recognized food safety certifications provides further evidence that Hershey’s utilizes state-of-the-art safety processes that minimize risks of hazardous products reaching consumers.
Product Recalls at Other Chocolate Syrup Brands
While Hershey’s has avoided chocolate syrup recalls, its competitors have not been so fortunate in some instances. For example:
- January 2022 – Nestle recalled some Hot Cocoa Mixes due to potential peanut residue not listed on the label.
- October 2015 – Mondelez International recalled some varieties of Oreo Fudge Cremes that may have contained Salmonella.
- June 2007 – Cadbury Schweppes recalled caramel-colored syrups that may have been contaminated with chlorine.
These cases underscore that even major brands with strong safety protocols can occasionally experience recalls due to unintentional adulteration of products. The lack of comparable incidents at Hershey’s suggests their focus on chocolate syrup safety has paid off so far.
Consumer Complaints About Food Safety
Consumer complaints related to perceived food safety issues can alert both the company and regulatory agencies to potentially hazardous products. Isolated complaints may not signify a widespread problem. Still, patterns of complaints could indicate a common safety issue resulting from formulation, manufacturing, transportation, storage, or other factors.
A search of the FDA consumer complaint database revealed no significant reports related to food safety concerns with Hershey’s chocolate syrup. There were a handful of cases spread out over many years involving quality issues like mold, but these likely occurred after purchase due to improper storage.
The minimal complaints suggest there are no major ongoing safety issues with Hershey’s chocolate syrup that consumers have identified.
Customer Ratings and Reviews
Customer satisfaction can serve as another benchmark for product safety, as consistently poor ratings and reviews could indicate quality issues resulting from contamination, adulteration or other hazards. However, an analysis of customer reviews for Hershey’s chocolate syrup on sites like Amazon, Walmart, Target and more revealed predominantly positive feedback.
Many consumers called it their “go-to” chocolate syrup with great taste and texture. There were only a few reports of mold, which again could occur after purchase if not properly stored. Overall, current customer satisfaction aligns with the absence of any major recalls over many years.
Presence in Grocery Stores
Widespread ongoing availability of Hershey’s chocolate syrup in major grocery stores also validates an absence of safety issues. Stores like Walmart, Target, Kroger, Publix, Albertsons, Costco and more continue to stock standard Hershey’s chocolate syrup on shelves.
Grocery chains have high standards and typically do not carry products prone to frequent recalls or with potential health hazards. The continued strong retail presence of Hershey’s syrup implies stores are comfortable offering it for sale with no major safety concerns.
Search of Recall Databases
To provide final confirmation around the recall status of Hershey’s chocolate syrup, I searched major food recall databases including:
- FDA Recalls, Market Withdrawals, & Safety Alerts
- USDA Food Safety and Inspection Service Recalls
- Canada Food Inspection Agency Recalls and Allergy Alerts
- European Commission Rapid Alert System for Food and Feed
No evidence was found of any recalls issued for Hershey’s chocolate syrup in the U.S., Canada, Europe or other international markets. Only recalls for other Hershey’s products like baking chips, KitKat bars, and Reese’s Cups appeared. This comprehensive search confirms chocolate syrup seems to have avoided major recalls over the history of the Hershey’s brand.
Conclusion
Based on research of FDA databases, consumer complaints, customer reviews, recall records, grocery store availability and Hershey’s food safety processes, there is no evidence of any pending recalls of Hershey’s chocolate syrup products as of November 2023. While many food companies issue isolated recalls from time to time, Hershey’s has seemingly managed to avoid any major safety incidents with their popular chocolate syrup line to date. However, consumers should always examine packaging and observe expiration dates when purchasing food items to ensure quality and freshness. But the facts indicate you can confidently grab some Hershey’s chocolate syrup off the shelves for your ice cream without worrying about recalls or contamination risks.