How many kcal are in a Hash Brown?

A hash brown is a popular breakfast side dish made by shredded potatoes that are formed into a patty and then pan-fried or baked. Hash browns make for a delicious and filling addition to any breakfast plate. But if you’re watching your calorie intake, you may be wondering just how many calories are in a typical hash brown.

In this article, we’ll take a comprehensive look at the calorie content of hash browns from major fast food chains and brands. We’ll provide the calorie count for a standard hash brown size at McDonald’s, Burger King, Waffle House, Ore-Ida, and more. We’ll also look at how preparation method, portion size, and any additional toppings or sauces impact the calories. Read on to get the full nutritional breakdown of this beloved breakfast staple.

Calories in a McDonald’s Hash Brown

McDonald’s is one of the most popular places to get hash browns, especially on a quick breakfast stop. McDonald’s hash browns are made from shredded potatoes that are formed into a thin patty and deep fried.

Here are the nutrition facts for a McDonald’s hash brown:

Serving Size 1 hash brown patty
Calories 150
Total Fat 8 g
Saturated Fat 1 g
Cholesterol 0 mg
Sodium 290 mg
Total Carbohydrate 17 g
Dietary Fiber 1 g
Sugars 0 g
Protein 2 g

A standard McDonald’s hash brown contains 150 calories. This assumes you eat one hash brown patty on its own without any additional toppings or sauces.

The majority of the calories come from fat, providing 8 grams of total fat per hash brown. However, McDonald’s fries their hash browns in vegetable oil, so the type of fat is unsaturated and healthier than saturated sources like butter. There are also 17 grams of carbohydrates, predominantly from the potato.

Overall, a single McDonald’s hash brown makes for a filling but fairly low calorie side option to pair with a breakfast sandwich or McMuffin. Adding any extras like ketchup, hot sauce, or cheese will increase the calories.

Calories in a Burger King Hash Brown

Burger King also serves up crispy hash browns as part of their breakfast menu. Here are the nutrition facts for a Burger King hash brown:

Serving Size 1 hash brown
Calories 110
Total Fat 6 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg
Total Carbohydrate 14 g
Dietary Fiber 1 g
Sugars 0 g
Protein 1 g

A Burger King hash brown contains 110 calories. It also contains 6 grams of total fat, 270 mg of sodium, 14 grams of carbohydrate, and minimal protein.

Burger King’s hash browns have slightly fewer calories than McDonald’s, likely due to being a bit smaller in size. But they still provide a good source of energy to start your day. Add-ons like cheese or sauce would increase the calories.

Calories in a Waffle House Hash Brown

At Waffle House, hash browns come in several different varieties. The most basic is their scattered hash browns. Here is the nutrition info:

Serving Size 1 order scattered hash browns
Calories 487
Total Fat 30 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1464 mg
Total Carbohydrate 53 g
Dietary Fiber 4 g
Sugars 2 g
Protein 5 g

A full order of Waffle House’s scattered hash browns contains a hefty 487 calories. This is over double the amount of a single McDonald’s or Burger King hash brown patty.

Waffle House’s scattered hash browns also contain 30 grams of fat, 53 grams of carbs, and 1464 mg of sodium. The large portion accounts for these higher macro amounts.

If you want a lighter option, Waffle House has additional hash brown styles like “diced” and “topped” that are lower in calories. For example, a smaller order of diced hash browns contains 294 calories.

Calories in Ore-Ida Frozen Hash Browns

When it comes to store-bought frozen hash browns, Ore-Ida is one of the most popular brands. Their standard frozen shredded hash browns nutrition is:

Serving Size 1/2 cup (74g)
Calories 110
Total Fat 7 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 280 mg
Total Carbohydrate 15 g
Dietary Fiber 2 g
Sugars 1 g
Protein 2 g

A 1/2 cup serving of Ore-Ida hash browns contains 110 calories, which is nearly identical to a Burger King hash brown. The fat, carbs, sodium, and protein are also all very similar.

The preparation method will impact the actual calories and nutrition when cooking Ore-Ida hash browns at home. Frying will add more fat and calories vs baking. Seasonings and toppings also alter the nutritional profile. But the basic 1/2 cup serving offers a moderate amount of calories.

Calories in Hash Browns at Other Restaurants

Beyond the major fast food chains, many restaurants serve hash browns made in-house for breakfast. The calorie count can vary, but is usually in line with the standard fast food versions.

Here are some examples of calories for hash browns at popular sit-down restaurants:

Restaurant Serving Size Calories
Denny’s 1 order hash browns 460
IHOP 1 order hash browns 460
Cracker Barrel 1 hash brown casserole 670
Bob Evans 1 order homestyle hash browns 320

As you can see, sit-down restaurants often have larger portion sizes of hash browns that bring the calorie totals up. IHOP and Denny’s clock in around 460 calories for a full order. Meanwhile, Cracker Barrel’s popular hash brown casserole made with cheese and cream contains 670 calories.

To lighten up your restaurant hash browns, request a smaller size, share your order, or skip high-calorie toppings like cheese and gravy.

Factors That Impact Hash Browns Calories

As the nutrition information shows, there are several factors that alter the calories and nutritional value of hash browns:

Portion Size

Larger hash brown portions contain more calories. Waffle House’s scattered hash browns have over double the calories of a McDonald’s hash brown due to being a much bigger portion. When cooking hash browns at home, stick to a 1/2 cup serving to control calories.

Cooking Method

Hash browns are lower in calories and fat when baked compared to frying in oil. Pan-frying also adds more fat and calories vs oven baking. Going air-fried cuts down on the fat intake.

Additions and Toppings

Adding extras like cheese, salsa, sour cream, gravy, or other high-calorie sauces increases the calories significantly. For example, an IHOP Chili Cheese Hash Brown has 730 calories compared to 460 for their standard hash browns.

Potato Type

Some brands may use potatoes with slightly different nutrition profiles, leading to small calorie differences. The basic white potato most commonly used has 110 calories per 100g.

Pre-Portioned or Freshly Made

Pre-frozen hash browns tend to have more consistent nutrition information. Hash browns made in-house at restaurants can vary in exact calories and fat based on who is preparing them.

Healthiest Ways to Make Hash Browns

Here are some tips for lightening up your hash browns:

– When cooking frozen hash browns, bake them in the oven instead of frying in oil to reduce the fat.

– Stick to a portion size of 1/2 cup if preparing your own hash browns instead of eating a whole skillet-full.

– Skip high-calorie toppings like cheese, sour cream, gravy, etc and stick to lighter additions like salsa.

– Make “hash brown casseroles” with low-fat milk and reduced-fat cheese to cut down on saturated fat.

– When dining out, ask for a smaller-sized hash brown or split a regular portion.

– Order hash browns on the side rather than under high-fat breakfast meats like sausage or bacon.

– Substitute half of the potatoes with lower-carb vegetables like bell peppers or zucchini.

– Use olive oil spray instead of pouring oil when cooking hash browns at home. Track your portion size.

– Season with herbs and spices instead of salt to avoid excess sodium.

With smart customizations and cooking methods, you can enjoy crisp, delicious hash browns while still keeping calories in check!

Nutrition Benefits of Hash Browns

While hash browns should be enjoyed in moderation due to their carb, fat, and sodium content, they do provide some key nutrients:

– Carbohydrates – Hash browns offer a good source of energy from their complex starch carbs.

– Vitamin C – Potatoes provide vitamin C, an antioxidant that supports immunity.

– Potassium – Potatoes contain more potassium than bananas, which benefits blood pressure.

– Vitamin B6 – Hash browns supply this B vitamin that aids metabolism.

– Fiber – Shredded hash browns contain trace fiber for digestive health.

– Iron – Potatoes provide a little iron to transport oxygen in the blood.

So hash browns do pack some nutritional value. When enjoyed as part of an overall healthy diet, they can be included in moderation along with more vitamin-rich vegetable sides.

Healthiest Hash Brown Alternatives

If you’re looking to further lighten up your hash browns, there are many lower-calorie, lower-carb alternatives that provide a similar crispy texture:

– Cauliflower hash browns – Replace potatoes with riced cauliflower.

– Sweet potato hash browns – Swap in sweet potatoes for fewer digestible carbs.

– Quinoa or chickpea hash browns – Use quinoa or chickpea flour for a protein boost.

– Bean hash browns – Black beans or other legumes add fiber.

– Eggplant hash browns – Try grated eggplant for a lower carb option.

– Veggie hash browns – Add in grated carrots, peppers, zucchini.

– Portobello mushroom hash browns – Thinly slice and pan-fry mushrooms.

– Kale hash browns – Massage and wilt kale leaves to make “kale fries.”

– Broccoli tot hash browns – Make bite-size oven tots with riced broccoli and egg.

With a little creativity, you can come up with delicious veggie-based hash browns to satisfy your craving. Enjoy them as a side dish or vegetarian breakfast protein.


A standard hash brown patty contains around 110-150 calories depending on the restaurant. Factors like portion size, cooking method, and additions impact the nutritional value. While hash browns are higher in carbs and fat, they can be enjoyed in moderation as part of a healthy diet. You can also modify hash browns in healthier ways at home, or try substituting with vegetable alternatives for a nutrient-boost. So savor your hash browns, but be mindful of your serving size!

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