Freezing cookies is a great way to enjoy freshly baked treats for longer. And Costco’s popular raspberry crumble cookies are no exception. Freezing allows you to stock up on these sweet, tart cookies when they’re in stock and pull them out months later, ready to thaw and enjoy.
Can You Freeze Costco Raspberry Crumble Cookies?
Yes, you can absolutely freeze Costco’s raspberry crumble cookies. The cookies freeze well for up to 3 months when stored properly in an airtight container or freezer bag. The cookies will retain their texture and flavor when thawed.
How to Freeze Costco Raspberry Crumble Cookies
Freezing Costco raspberry crumble cookies is easy to do:
- Allow cookies to cool completely after baking. You want them to reach room temperature before freezing.
- Place cookies in a single layer on a baking sheet and freeze for 1-2 hours until hard.
- Transfer frozen cookies to a freezer bag or airtight container, removing as much air as possible. This prevents freezer burn.
- Seal the container and return to the freezer. Label with the date.
- For best quality, consume within 3 months.
You can also place baked cookie dough balls or pre-portioned dough logs in the freezer. Simply thaw, slice, and bake as needed.
Tips for Freezing Costco Raspberry Crumble Cookies
- Double wrap cookies in plastic wrap or foil before placing in a container. This creates an extra barrier against freezer burn.
- Layer parchment paper between cookies to prevent them from sticking together in the freezer.
- Freeze cookies on flat trays or plates rather than stacking them. This allows them to freeze evenly and quickly.
- Avoid overcrowding the freezer to allow proper air circulation.
- Store cookies as close to 0°F as possible for longest freshness.
How to Thaw Frozen Costco Raspberry Crumble Cookies
Thawing Costco’s frozen raspberry crumble cookies is simple:
- At room temperature: Place frozen cookies on a plate or baking sheet and leave out at room temperature for 1-2 hours. Once completely thawed, they are ready to enjoy!
- In the refrigerator: Place frozen cookies in a single layer in the refrigerator. Allow to thaw overnight, about 8 hours. The slower thaw helps retain moisture.
- In the microwave: Microwave frozen cookies on the defrost setting in 30 second intervals, checking between each. Take care not to overheat which can make them mushy. Thaw just until soft enough to bite into.
- In the oven: Bake frozen cookies at 350°F for 4-5 minutes from frozen. Cool slightly before serving warm.
How Long Do Frozen Costco Raspberry Crumble Cookies Last?
Properly stored, frozen Costco raspberry crumble cookies will maintain best quality for:
- Freezer: 3 to 4 months
- Deep freezer at 0°F: 6 months
Be sure to label your frozen cookie containers with the date so you know how long they’ve been stored.
Over time, frozen cookies may develop freezer burn or absorb freezer odors which impacts quality and taste. Discard if you notice any changes in color, texture, or flavor once thawed.
Signs Your Frozen Cookies Have Gone Bad
Check frozen Costco cookies for the following signs they should be discarded:
- Dry, hard texture
- Crumbling, cracked appearance
- Dull, faded color
- Off odors, flavors
- Ice crystals, freezer burn
- Mold growth
If frozen cookies display any changes during thawing or after being defrosted, it’s best to throw them out. Do not eat cookies that have gone bad.
Can You Refreeze Thawed Cookies?
It is not recommended to refreeze Costco’s raspberry crumble cookies once they have been thawed:
- Quality deteriorates with each freeze-thaw cycle
- Texture changes and cookies become more crumbly
- Moisture loss occurs, making cookies dry
- Risk of bacterial growth increases
For best flavor and food safety, thaw only the number of frozen cookies you will consume right away. Either bake frozen cookies directly or thaw what you need and discard any unused thawed cookies.
Tips for Baking Frozen Raspberry Crumble Cookies
You can bake frozen Costco raspberry crumble cookies with excellent results by following these tips:
- Add a few extra minutes to the bake time when using frozen dough.
- Let cookies sit on the baking sheet 2-3 minutes before removing to firm up.
- Underbake slightly for soft, chewy centers when baking frozen.
- Line pans with parchment paper for easy release.
- Set oven 25°F lower than recipe states to prevent burning bottoms.
- Use an oven thermometer to ensure accurate temperature.
- Return any unbaked frozen cookie dough to the freezer promptly.
How to Store Thawed Cookies
For best freshness, enjoy thawed Costco raspberry crumble cookies within 3-5 days. To store thawed cookies:
- Keep cookies in an airtight container at room temperature up to 3 days.
- Refrigerate in an airtight container up to 5 days.
- Freeze again if not eating within 3 days.
- Do not leave thawed cookies sitting out more than 2 hours.
Raspberry Crumble Cookie Recipe from Scratch
Love the raspberry crumble cookies from Costco but want to bake them from scratch? This recipe yields cookies similar to the bakery’s popular treat.
Ingredients
- 2 1/2 cups (312g) all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks or 228g) unsalted butter, softened
- 3/4 cup (150g) granulated sugar
- 3/4 cup (165g) packed brown sugar
- 1 egg
- 1 egg yolk
- 1 1/2 teaspoons vanilla extract
- 1/4 cup (85g) seedless raspberry jam
- For crumble topping:
- 1/2 cup (60g) old-fashioned oats
- 1/3 cup (40g) all-purpose flour
- 1/4 cup (50g) granulated sugar
- 1/4 cup (50g) packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 6 tablespoons (85g) unsalted butter, melted
Instructions
- Whisk together flour, baking soda and salt in a medium bowl. Set aside.
- In a large bowl, beat butter and sugars until light and fluffy, about 2 minutes. Beat in egg, egg yolk and vanilla.
- Gradually mix in dry ingredients until just combined. Fold in raspberry jam.
- Cover dough and refrigerate for 30 minutes.
- Preheat oven to 350°F. Line baking sheets with parchment paper.
- Meanwhile, make crumble topping. Mix together oats, flour, sugars, cinnamon and salt. Drizzle melted butter over and mix with a fork until crumbly.
- Scoop 1-1 1/2 tablespoon size balls of chilled dough and place 2 inches apart on prepared baking sheets.
- Flatten dough slightly and top each cookie with crumble mixture, pressing lightly to adhere.
- Bake 10-12 minutes until lightly golden brown around the edges. Let cool on pans 5 minutes before transferring to a wire rack.
Enjoy these homemade raspberry crumble cookies fresh or freeze for up to 3 months.
Can You Freeze Costco Cookie Dough?
Along with ready-to-bake frozen cookies, you can also freeze Costco bakery cookie dough:
- Portion dough into balls on a baking sheet and freeze 1-2 hours until solid.
- Transfer frozen dough balls to an airtight container or freezer bag.
- Dough can be frozen up to 3 months.
- Bake frozen dough balls by adding a few extra minutes to the bake time.
You can also shape dough into a log, wrap in plastic and foil, and freeze in portions to slice off and bake fresh cookies as needed.
Popular Costco Bakery Cookie Flavors
In addition to raspberry crumble cookies, shoppers love stocking up on these flavors of Costco bakery cookies when available:
- Chocolate chunk
- Sugar
- Oatmeal raisin
- Peanut butter
- Shortbread
- Double chocolate
- Snickerdoodle
- Coconut macaroon
- Lemon
- Gingersnap
- Pumpkin spice
- White chocolate macadamia
All of these varieties can be frozen for enjoying the taste of fresh-baked cookies anytime.
Tips for Freezing Costco Bakery Cookies
Follow these tips when freezing cookies from the Costco bakery:
- Let cookies cool completely after removing from packaging.
- Avoid condensation by not freezing cookies when hot.
- Double wrap cookies tightly in plastic wrap before bagging.
- Exclude as much air as possible and seal bags tightly.
- Use heavy duty freezer bags to prevent rips.
- Lay bags flat in the freezer to prevent cracking.
- Label bags with flavor and date frozen.
- Don’t overfill bags with too many cookies.
Storing Thawed Bakery Cookies
For optimal freshness, store thawed Costco bakery cookies:
- In an airtight container at room temperature up to 3 days.
- In the refrigerator up to 1 week.
- Freeze again if not eating within 3-4 days.
- Avoid humidity by not storing in paper or plastic bags.
- Do not leave cookies sitting out more than 2 hours.
Popular Uses for Frozen Cookie Dough
Along with baking cookies, try these fun ideas with Costco cookie dough straight from the freezer:
- Mix into ice cream for chunky cookie dough ice cream.
- Shape into cookie dough balls and coat in chocolate or sprinkles.
- Layer frozen dough balls in glasses for edible cookie dough parfaits.
- bake in waffle irons for cookie dough waffles.
- Include as a mix-in for milkshakes.
- Use as a filling between cake or cupcake layers.
- Crumble on top of pies, cheesecakes, or brownies.
Common Cookie Freezing Questions
Here are answers to some frequently asked questions about freezing Costco bakery cookies:
How long do cookies last in the freezer?
Properly stored, cookies will maintain best quality frozen for 3-6 months.
Can you freeze cookie dough?
Yes, cookie dough can be frozen in balls or shaped into logs for freezing and slicing later.
Do you thaw frozen cookies before baking?
Cookies can be baked directly from frozen. Just add a few extra minutes to the bake time.
Can frozen cookies go bad?
Yes, cookies can develop freezer burn or absorb odors that affect quality over longer freezing times.
Can you refreeze thawed cookie dough?
It’s not recommended to refreeze thawed cookie dough which can impact texture and flavor.
Why do my cookies crack after freezing?
Rapid temperature changes can cause cracking. Thaw slowly in the refrigerator overnight to help prevent cracks.
How do you soften frozen cookies?
Let frozen cookies sit at room temperature about 10 minutes to slightly soften before eating.
Enjoy Homemade Taste with Frozen Cookies
Freezing Costco bakery cookies lets you keep the homemade taste on hand for up to months. Follow proper storage methods, label your packages, and stick to recommended timelines. Thaw cookies carefully, discarding any that show signs of spoilage. With the convenience of frozen cookies, you can enjoy warm, delicious treats in minutes when a cookie craving strikes.
